The Frugal Gourmet Keeps The Feast: Past Present And Future
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The Popular Cooking Teacher, Who Is Also A Methodist Minister, Demonstrates More Than One Hundred Recipes That Show New Ways To Cook With Foods From The Bible, Such As Pomegranates, Barley, Saffron, Hyssop, And Spelt. 200,000 First Printing. Tour.
Author : Jeff Smith
Publisher : William Morrow & Co
Published Year : 1995
Edition : 1
Format : Hardcover, 302 pages
Language : English
ISBN : 0688115683
ISBN13 : 9780688115685