The Frugal Gourmet Keeps The Feast: Past Present And Future

The Popular Cooking Teacher, Who Is Also A Methodist Minister, Demonstrates More Than One Hundred Recipes That Show New Ways To Cook With Foods From The Bible, Such As Pomegranates, Barley, Saffron, Hyssop, And Spelt. 200,000 First Printing. Tour.

Author : Jeff Smith

Publisher : William Morrow & Co

Published Year : 1995

Edition : 1

Format : Hardcover, 302 pages

Language : English

ISBN : 0688115683

ISBN13 : 9780688115685